Small beef-flavored vegetable meatballs, made from vegetable and grain protein. Not only is it shelf-stable, but it’s also easy to prepare, meaning you can serve straight from the can or in your favorite recipe.
- Kosher / Vegetarian
- Made with vegetable and grain protein, wheat flour, and egg whites
- High in protein and low in fat
- Pre-Cooked and 100% vegetarian
- Ready-to-eat; heat and serve in their own sauce for a quick vegetarian meal
- 15 oz. can